Fish dish Posted on February 4, 2011February 4, 2011 by Mark Lundegren Ginger shrimp, red onion, broccoli, and tomato with chopped redleaf, cucumber bits, sliced grape tomatoes, blueberries, and a bit of avocado and carrot…garnished with slivered almonds, parsley, paprika, coriander, lemon, and red pepper… Share this post!EmailPrintMoreFacebookTwitterLinkedInPinterestRedditTumblrLike this:Like Loading... Related