Sunny salad Posted on May 10, 2011May 11, 2011 by Mark Lundegren Curry tilapia with mixed greens, cut pea pods, julienne cucumber, and halved grape tomatoes…garnished with pistachios, parsley, paprika, coriander, black pepper, tarragon, and anise… Share this post!EmailPrintMoreFacebookTwitterLinkedInPinterestRedditTumblrLike this:Like Loading... Related