Red plate special

If only diners and cafes would serve breakfast this way and help us all start the day with a healthy meal. This HumanaNatura version of a morning “salad meal” features a spicy shrimp omelet with figs, strawberries, and oranges on mixed greens…garnished with parsley, paprika, coriander, tarragon, and black pepper. While the restaurant owners in your community wake up to the possibilities of naturally healthy meals and clients, learn to make your own red plate specials via our popular article Perfect Salad Meals or through the Natural Eating section of HumanaNatura’s comprehensive Personal Health Program.

Please share this post…and the power and simplicity of natural eating!

  1. #1 by Kelly Scott on October 12, 2011 - 16:15

    Mark,
    I think your site has a glitch. It is acting strange and won’t let me ‘Like’ your Blog. Looks like I need to add my username, but it only shows part of the window that pops up.

    Anyhow, I do ‘Like’ your Blog, so keep up the good work. Leave out the shrimp and it looks like a very tasty omelet. Gourmet to say very the least.

    Blessings!
    Kelly

    • #2 by mlundegren on October 12, 2011 - 16:45

      Thanks, Kelly. We’ll run a diagnostic to make sure the site is functioning correctly – appreciate the heads up. Yes, people wishing to avoid flesh can skip the shrimp but should include the eggs – our natural alternative to meat and fish and a great protein source! Health & best wishes, Mark

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