Snap it up Posted on July 28, 2011July 29, 2011 by Mark Lundegren Simple meal of pan-cooked red snapper fillets and diced veggies with mixed greens, cut celery, and quartered grape tomatoes…garnished with pistachios, parsley, paprika, coriander, anise, and black pepper… Share this post! Email a link to a friend (Opens in new window) Email Print (Opens in new window) Print More Share on Facebook (Opens in new window) Facebook Share on X (Opens in new window) X Share on LinkedIn (Opens in new window) LinkedIn Share on Pinterest (Opens in new window) Pinterest Share on Reddit (Opens in new window) Reddit Share on Tumblr (Opens in new window) Tumblr Like Loading... Related