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Marine landing

Spicey curry shrimp and diced veggies with baby greens, cucumbers, tomatoes, and the season’s first fresh figs…garnished with pistachios, parsley, coriander, anise, and black pepper…Mmmm!

This entry was posted on August 4, 2011, 11:13 and is filed under Natural Eating. You can follow any responses to this entry through RSS 2.0. You can leave a response, or trackback from your own site.

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